日本生活评论家吉泽久子是个长寿的美食家。个人觉得她活到老学到老，独立的性格和持续工作到百岁的生活态度真的非常帅气。也许我们可以从她98岁时说的话得到鼓励或提示： Japanese lifestyle critic and gourmet writer Hisako Yoshizawa was a long-lived food lover. Personally, I think her lifelong commitment

Food is the major determining factor in how we smell to others. – John A. McDougall, MD 我们身上散发出的气味，很大程度上取决于我们吃的食物。—— John A.

I cannot feed the world but I can teach the world to feed themselves. – Mike VanDuzee， Keep On Growin’